Our Pickles
M
Fruit Hot
Mango Achar
Sun-cured raw mango in mustard oil with hand-ground spices.
from Rs.120
L
Fruit Medium
Lemon Achar
Local lemons pickled slowly in the sun with turmeric and timur.
from Rs.100
M
Mixed Hot
Mixed Achar
Mango, lemon, cucumber and carrot in one hearty pickle.
from Rs.130
L
Fruit Medium
Lapsi Achar
Sweet-sour hog plum pickle, a Nepali classic.
from Rs.220
G
Fermented Mild
Gundruk Achar
Fermented mustard greens pounded with tomato and chili.
from Rs.180
A
Vegetable Hot
Akabare Chili Achar
Fiery dalle chili pickle for heat lovers.
from Rs.250
G
Vegetable Medium
Garlic Achar
Whole garlic cloves in spiced mustard oil.
from Rs.200
C
Vegetable Medium
Cauliflower Carrot Achar
Crunchy winter-vegetable pickle in mustard oil.
from Rs.300
C
Meat Hot
Chicken Achar
Juicy chicken tossed in fiery timur-masala oil.
from Rs.450
B
Meat Hot
Buff Achar
Buffalo meat pickle, bold and built for chiura.
from Rs.500